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1170 Howell Mil Rd NW, Suite P10b, Atlanta GA 30318
© 2019 Aziza Holdings | Terms & Conditions
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Dinner
Drinks
Desserts

The Full Experience — 65. per person

Prix fixe tasting menu served for the entire table. Hummus, 2 small plates, 2 entrées, dessert, Turkish coffee service

The below is a sample of our seasonal menu

Kubaneh — 8.

grated tomato, schug

Marinated Olives — 7.

coriander, lemon, herbs

Hummus no.1 — 15.

soft egg, red onion, harissa oil, crispy chickpea

Hummus no.2 — 13.

smoked cauliflower, roasted garlic, fenugreek, dates

Endives — 13.

pomegranate, pecans, kashkaval, croutons, sumac, mint

Roasted Butternut Squash — 12.

pickled apples, beef bacon, arugula, halloumi

Crispy Brussels Sprouts — 12.

tahini, sumac, onion

Tuna Tartare — 17.

caviar, preserved lemon labneh, tarragon oil, herbs

Crispy Halloumi — 12.

smoked apple butter

Harissa Fried Chicken Skins — 11.

pickled watermelon rind

Octupus — 19.

banana pepper muhamara, charred eggplant

Grilled Trout — 34.

cilantro, tahini, shallot, celery root, sumac

Cauliflower Shawarma — 24.

herb tahini, cabbage slaw, harissa, laffa

Akko Prawns — 36.

tomato, chraimeh, falafel crumbs, cilantro

Short Rib Tajine — 39.

hakurei turnip, apricot, marcona almond, couscous

Braised Lamb Shank — 36.

lentils, chickpeas, charred tomato chermoula

The M25 — 135.

30 day dry aged 48oz porterhouse, fire roasted vegetables. Serves 2-4.

Link to Home Page

  • Order Online
  • Reservations
  • Menu
  • About
  • Private Events
  • Falafel Nation
  • Gift Cards
  • Contact

Follow Us

Instagram Facebook

Join the Team

View Positions
Oliva Restaurant Logo
1170 Howell Mil Rd NW, Suite P10b, Atlanta GA 30318
© 2019 Aziza Restaurant | Terms & Conditions

Our Dining Room is Open

Reserve a table

Online Ordering and Curbside Pick Up:

Aziza Online Ordering      Falafel Nation Online Ordering 

Aziza Hours Of Operation:

Sunday – Monday : Closed

Tuesday – Saturday  : 5pm -10pm

Falafel Nation Hours Of Operation:

Sunday – Monday : Closed

Tuesday – Saturday : 12pm -8pm

As the wellbeing of our team and community members will always remain our top priority, we have carefully planned our reopening to ensure a safe environment for staff and customers alike. We will of course be following all CDC and health officials guidelines and have developed the highest level of safety protocols in place. We kindly ask you to be respectful to others and follow our simple guidelines in order to allow us to serve you better and keep everyone safe.

  • Employees have been trained on safety and sanitation protocols related to COVID-19 
  • All staff members are required to wear a mask at all times and follow rigorous hand washing protocols
  • Conduct daily Staff health checks and temperature logs
  • Tables occupancy has been reduced to ensure safe sitting
  • Tables and chairs will be sanitized after each seating, and the restaurant will undergo a deep cleaning each evening.
  • Silverware will be properly sanitized, cleaned and replaced between courses.
  • Hand sanitizer will be available throughout the restaurant for guests’ use.
  • Use of single use disposable menus
  • Maintain social distancing as much as possible

We deeply missed you all and are looking forward to serving you soon!